How To Make The Finest Carmelitas Cookie Bar Recipe!

Carmelitas are the most effective cookies recognized to man which can be baked with caramel and chocolate in the midst of an oat cookie crust, these will change your life. This is called the most effective cookie ever!

Fast and straightforward to make cookie bars are scrumptious and gone in minutes! Should you love making cookie bars these are my favorites: Chocolate Chip Cookie Cheesecake Bars, Peanut Butter Caramel Chocolate Chip Cookie Bars or Salted Caramel Chocolate Chip Cookie Bars.

Three Carmelitas stacked on top of each other.

Simple Carmelitas Recipe

Have you ever tried a Carmelita but?!  It is among the greatest cookie bars that I’ve eaten.  The carmel mixed with the chocolate baked inside an incredible oatmeal cookie crust.  My thoughts was blown.  Oh man.  The delicate gooey carmel was superior!  I instantly made these Carmelitas and once more the following day!  Carmelitas don’t final lengthy at in our house.  They’re that irrestiable!

For these of you that haven’t skilled a Carmelita but. (Gasp!)  Right here is my recommendation.  Go to the shop, purchase the elements, and make them right this moment.   Oh and purchase a gallon of milk.  You have to that too! These are referred to as the most effective cookie bar recipe ever for a cause.  They really are!  After I had my first chew right this moment all the reminiscences of falling in love with them got here again to me! You received’t even care about all the energy on the time.  You may go to the fitness center later.  These Carmelites will likely be price each chew!

Carmelitas Components:

  • Caramel: Purchase the squares which can be wrapped and unwrap them earlier than melting.
  • Heavy cream: Makes the caramel sauce wealthy and creamy.
  • Butter: Soften the butter earlier than including it in to the
  • Brown sugar: Pack your brown sugar as tight as you may. Keep in mind these energy are price it!!
  • Flour: It will assist the rolled oats
  • Rolled oats: Finest to have rolled oats over fast oats.
  • Baking soda: Helps increase the crust.
  • Semisweet chocolate chips: It’s best to stability the semisweet because the caramel is so candy itself too.

The way to make Carmelitas:

  1. Put together pan and unwrap caramel: Preheat oven to 350. Grease an 8×Eight pan or you may line with aluminum foil or parchment paper for simpler removing. The caramel can get sticky. (will also be made in a 9×13 simply double the elements)
  2. Combine collectively caramel filling: In a mixing bowl, mix melted butter and brown sugar. Add flour, oats, and baking soda. Combine till mixed.
  3. Make then bake the crust: Divide the cookie combination in half and pat half of the combination into the underside of the 8×Eight pan. Bake for 10 minutes and take away.
  4. Mix caramels: Whereas baking, mix the caramels and heavy cream and stir till fully easy. May also be melted within the microwave, simply stir after each 30 seconds being cautious to not let it burn.
  5. Layer the caramel and chocolate chips: Take away pan from the oven and sprinkle chocolate chips over the crust. Pour caramel combination over the chocolate chips and crumble remaining cookie dough on prime.
  6. Bake once more: Return to oven and bake for 15-20 minutes till the sides are frivolously brown.
  7. Let cool earlier than reducing: As soon as faraway from oven permit them to fully cool and the caramel to arrange. The caramel is like molten caramel proper out of the oven and also you need to let it cool. You may velocity up the cooling course of by placing it within the fridge if wanted.

The Recipe Critic Professional Tip:

Add a pinch of salt to the rolled oat dough to stability out and make a candy and salty combination for the crust. 

The process of making Carmelitas: first mix the crust together in a glass bowl with a spoon then prepare the pan with aluminum foil and layer with caramel and chocolate chips then add rolled oats on top.

Ideas for making Carmelitas:

These Carmelitas are so easy to make and style amazingly good! It’s AMAZING what these easy elements could make. Mixed it is a certainly one of a sort, soften in your mouth Carmelitas recipe that’s price each calorie!

  • Caramel: A Good high quality caramel is greatest for these Carmelitas. I want Worthier’s and the sort that you just unwrap is greatest. It’s a delicate caramel and value it when making Carmelitas.
  • Thinner crust: For a thiner facet crust you need to use a 9×9 baking pan. You don’t want to double the recipe or add elements to the larger pan.
  • Chocolate chips: Milk chocolate chips will work nice. If that’s too candy, merely use the semi candy or darkish chocolate chips.
  • Parchment paper: It will prevent a lot time cleansing up in addition to making it simpler to bake the Carmelitas. Parchment paper is straightforward to drag out and have a clear pan afterwards.
  • Cool fully: It’s best to have the Carmelitas cool fully earlier than reducing them into squares. They’re simpler to chop into as soon as they’re arrange and even chilled.
  • Rolled oats or fast oats: Rolled oats are thicker in comparison with fast oats which can be effective and appear to thicken the crumble. Fast oats stick collectively higher like a dough. They’re each good as a result of they’ve nice texture. Both manner each oats are nice for this Carmelitas recipe.

Carmelitas baked and cut into squares with one sticking upward facing up with the layers toward the photo.

Storing Carmelitas:

I’m not actually positive who has saved Carmelitas for very lengthy. Each time we make them they’re gone earlier than I can transfer my hand away from the plate. They’re that good. The ooey-gooey masterpiece is simply what is asking your title. Each chew is soften in your mouth worthy!

  • The way to retailer Carmelitas: As soon as cooled the Carmelitas will be saved in an hermetic container in a cool area for five to 7 days. Should you like a relaxing Carmelita, they are often saved within the fridge for 7 to 9 days.
  • Stacking Carmelitas: It’s best to depart them flat but when you should layer the camelitas for greatest storing. Freeze the cookie bars, then place in a ziplock bag or hermetic container layering the Carmelitas with parchment paper in-between every layer/row. Retailer both within the fridge or counter at room temperature.
  • Are you able to freeze Carmelites  Sure! These Carmelitas bars do properly frozen. Merely layer them and add them to an hermetic container or ziplock bag to freeze for as much as 1 month.

Extra Scrumptious Caramel Desserts:

Two Carmelitas stacked on top of one another with the recipe critic hand holding them together.



Prep Time 15 minutes

Cook dinner Time 30 minutes

Complete Time 45 minutes

Writer Alyssa Rivers

Servings 8 Servings

This is called the most effective cookie ever! Baked with caramel and chocolate in the midst of an oat cookie crust, these will change your life!

  • 32 caramel squares unwrapped
  • half cup heavy cream
  • 3/4 cup butter melted
  • 3/4 cup brown sugar packed
  • 1 cup flour
  • 1 cup rolled oats
  • 1 teaspoon baking soda
  • 6 ounces semisweet chocolate chips

Up to date Put up on February 19, 2020

Authentic Put up on June 27, 2013

Vitamin Details


Quantity Per Serving

Energy 653 Energy from Fats 315

% Day by day Worth*

Fats 35g54%

Saturated Fats 20g100%

Ldl cholesterol 70mg23%

Sodium 401mg17%

Potassium 303mg9%

Carbohydrates 81g27%

Fiber 3g12%

Sugar 54g60%

Protein 7g14%

Vitamin A 778IU16%

Vitamin C 1mg1%

Calcium 108mg11%

Iron 3mg17%

* P.c Day by day Values are primarily based on a 2000 calorie eating regimen.

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