Scrumptious Cinnamon Roll Pancakes Recipe



Cinnamon Roll Pancakes are a scrumptious do-it-yourself pancake combine swirled with cinnamon roll filling and drizzled with a scrumptious cream cheese glaze. These are pure deliciousness! 

The easiest way to get up is having a cinnamon roll aside of your breakfast. In case you love cinnamon rolls, do that Fast 45 Minute Cinnamon Rolls, Cinnamon Roll Cookies or Cinnamon Roll Cupcakes.

Cinnamon roll pancakes stacked on top of each other with cream cheese glaze drizzled over top with a side of butter.

Scrumptious Cinnamon Roll Pancakes

As I used to be making this scrumptious cinnamon roll pancake creation I believed to myself…  why haven’t I made these till now?  A pancake swirled with cinnamon sugar and a tremendous cream cheese glaze on high.  Doesn’t get a lot better than that!

I knew my youngsters would simply go nuts over these pancakes.  So I doubled the recipe and made a giant batch.  I’m going to freeze some for my boys to allow them to be heated up earlier than faculty.  I do know greatest mother ever!   Heres the issue, solely Three made them within the freezer.   They had been so wonderful my boys couldn’t get sufficient!  Then my boys needed a bedtime snack and heated up the remaining.  So I’m left with zero.  That’s okay although.  It provides me an excuse to make these pancakes once more.  My boys mentioned they had been one of the best factor ever.  They particularly beloved the cream cheese glaze on high!

These cinnamon roll pancakes are so easy to make. To make them even simpler substitute the do-it-yourself pancake recipe to your favourite pancake recipe from a field. It can nonetheless have the identical nice taste with the cinnamon roll filling circled over the pancake combine. These pancakes are an enormous hit and received’t final lengthy. A scrumptious cinnamon roll within the type of a pancake that the entire household will love!

Cinnamon roll pancake mix being stirred together with a whisk in a glass bowl with a side of butter.

Cinnamon Roll Pancakes Elements:

Cinnamon Filling:

  • Unsalted butter, melted
  • Gentle brown sugar
  • Floor cinnamon

Cream Cheese Glaze:

  • Unsalted butter
  • Cream cheese, at room temperature
  • Powdered sugar
  • Vanilla extract

Pancakes: (Can even use a field)

  • All-purpose flour
  • Baking powder
  • Salt
  • Milk
  • Egg, frivolously crushed
  • Canola or vegetable oil

Making the cream cheese glaze to drizzle over the cinnamon roll pancakes.

The best way to make Cinnamon Roll Pancakes:

  1. To make the cinnamon filling: Mix brown sugar, melted butter, and cinnamon in a medium dimension bowl. Scoop right into a baggie and put aside.
  2. For the glaze: In a small pan soften the butter over low warmth. Whisk collectively the cream cheese, vanilla and powdered sugar. Take off of the warmth and put aside till prepared to make use of on pancakes.
  3. To make the pancakes: Mix flour, baking powder and salt. Whisk collectively the milk, egg, and oil.
  4. Warmth skillet to medium low: As soon as preheated, spray with non-stick spray. Add about half cup of the batter to the skillet. Wait till bubbles begin to kind. Snip the nook of the cinnamon filling, and create a swirl sample within the middle of the pancake as pictured above. See notes. Watch out to not get it too near the sting. With a large metallic spatula flip the pancake over and proceed cooking for an extra 1-2 minutes till golden brown.
  5. Clear the pan: Wipe out the pan every time and repeat with the remaining batter. Heat the glaze if wanted and drizzle over pancakes.

Cinnamon roll pancakes being cooked on the stove top.

Tips about Making Cinnamon Roll Pancakes:

  • Stir cinnamon filling: Earlier than utilizing the cinnamon filling combination to swirl on high of the pancakes, open up the bag and re-stir to guarantee that the butter is absolutely integrated.
  • Griddle or skillet: Use a nonstick skillet or griddle when making cinnamon roll pancakes. These pancakes have a tendency to stay slightly a bit with the cinnamon roll filling.
  • Cinnamon filling: That is greatest if it’s a thick texture. Whether it is too skinny the cinnamon filling will run within the pancake.
  • Bubbles: As soon as the cinnamon roll pancakes begins to have a number of small bubbles over high, flip your pancake utilizing a skinny spatula.

Cinnamon roll pancakes stacked on top of each other with cream cheese glaze drizzled over top.

Extra Scrumptious Breakfast Concepts:

  • Straightforward Keto Pancakes 
  • Finest Yogurt Parfait Recipe with Granola
  • The Finest Breakfast Casserole 
  • Finest Ever German Oven Pancake 
  • Cherry Almond Cream Cheese Breakfast Braid

Cinnamon roll pancakes layered on top of each other with the cream cheese glaze.

Cinnamon Roll Pancakes

Cinnamon Roll Pancakes are a scrumptious do-it-yourself pancake combine swirled with cinnamon roll filling and drizzled with a scrumptious cream cheese glaze. These are pure deliciousness! 

Cinnamon Filling:

  • four tablespoons unsalted butter (melted)
  • 1/four cup + 2 tablespoons packed mild brown sugar
  • half tablespoon floor cinnamon

Cream Cheese Glaze:

  • four tablespoons unsalted butter
  • 2 ounces cream cheese (at room temperature)
  • 3/four cup powdered sugar
  • half teaspoon vanilla extract

Pancakes: (Can even use a field)

  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • half teaspoon salt
  • 1 cup milk
  • 1 giant egg (frivolously crushed)
  • 1 tablespoon canola or vegetable oil

To Make the Cinnamon Filling:

  1. Mix brown sugar, melted butter, and cinnamon in a medium dimension bowl. Scoop right into a baggie and put aside.

For the Glaze:

  1. In a small pan soften the butter over low warmth. Whisk collectively the cream cheese, vanilla and powdered sugar. Take off of the warmth and put aside till prepared to make use of on pancakes.

To Make the Pancakes:

  1. Mix flour, baking powder and salt. Whisk collectively the milk, egg, and oil.

  2. Warmth skillet to medium low. As soon as preheated, spray with non-stick spray. Add about half cup of the batter to the skillet. Wait till bubbles begin to kind. Snip the nook of the cinnamon filling, and create a swirl sample within the middle of the pancake as pictured above. See notes. Watch out to not get it too near the sting. With a large metallic spatula flip the pancake over and proceed cooking for an extra 1-2 minutes till golden brown.
  3. Wipe out the pan every time and repeat with the remaining batter. Heat the glaze if wanted and drizzle over pancakes.

Up to date on February 8, 2020

Authentic Publish on August 9, 2013

 

Earlier than utilizing the cinnamon filling combination to swirl on high of the pancakes, open up the bag and re-stir to guarantee that the butter is absolutely integrated.

 

 

 



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